About this scrapbook page: |
for recipe cook off challenge 2, My grandmother made these all the time and we loved all the different flavors, but our most favorite was the apple ones.yummy
|
Comments for this scrapbook page: |
|
Crazybraziliancook says:
UMmmm I'm getting hungry looking at all these recipes from"Favorite family Recipe" Great layout, photos and recipe I will definitly try it out someday 10+++
Aug 30, 2008
|
|
sugarpops says:
10 + 10 CHALLENGE POINTS great page
Aug 29, 2008
|
|
trishie says:
great page 10cp
Aug 18, 2008
|
|
KarynM says:
oh yummmmmmmmmmmmmmmmm! thanks again for sharing a family recipe!
Aug 12, 2008
|
|
NANCY ANN says:
I just love your page. This is the way I made them a long time ago. My father-in-law just loved them. He passed away in 1985 and I haven't made them since. I think I'll try them tomarrow the Grandkids would love them. BEAUTIFUL JOB. 10+ Two Thumbs Up.
Jan 24, 2008
|
|
Claudia says:
10 challenge points
Jan 14, 2008
|
|
Claudia says:
Wonderful page!!! 10 + 10 CHALLENGE POINTS!!! Hugs Claudia
Jan 8, 2008
|
|
Lavender Passion says:
Mom used to make these all the time, and I did when we first married. LOVE them we used dried fruit in ours. GREAT page!!
Dec 20, 2007
|
|
Scrappy Lou says:
My mother used to make fired pies when I was little, but I have never made any. Will have to give it a try, but you didn't mention how much self rising flour to use.
Dec 19, 2007
|
|
shawtyp says:
I will have to try that.. great page
Dec 18, 2007
|
|
NellieBell says:
oh wow my Moma use to make those! great page! brought back beautiful memories for me
Dec 18, 2007
|
|
scrappy Joy says:
Great page sounds yummy and diffent how much flour ? Thank you for joinning in also
Dec 18, 2007
|
|
English Nana says:
Thank you for the recipe!!...nice work.
Dec 18, 2007
|
|
Sk8tingmom says:
I gain weight just reading these recipes. I'll have mine with the sugar, cinnamon and powdered sugar. Great job on the page!!
Dec 18, 2007
|
|
|
To comment, vote, become a fan or request a friend:
Join for FREE, or
sign in if you're already a member.
|